Recreational Medievalism

This page has links to recipes, articles, poetry, and the like that David and Betty (Cariadoc and Elizabeth in the SCA) have produced. It is still under construction.

Our Work

• The Miscellany, current (10th edition), in pdf format. The printed version may be purchased from Amazon or CreateSpace.
• Recipes for the 11th edition of the Miscellany (work in progress)
  
• How to Milk an Almond, Stuff an Egg, and Armor a Turnip (pdf). (Recipes and cooking articles from the 10th edition Miscellany). The print version and the kindle are both available from Amazon.
  
• The Miscellany (except the poetry) (old edition, HTML)
• The Miscellany (poetry) (HTML)
• Cressee--an illustrated recipe
• My writings on the internal problems of the SCA and ideas for solving them
• Recipes for the Jingles Feast of some years back (originals only)
  

• The Prince of Transylvania's Court Cookbook (16th century). Menus (1603). (recently updated)
  
• Rebecca Friedman's translation (and text) of Due Libre B
  
• Janet Hinson's translation of Le Managier de Paris
• Elizabeth's translation of Du Fait de Cuisine
• Valoise Armstrong's translation of Das Kuchbuch der Sabina Welserin
• Charles Perry's translation of An Anonymous Andalusian Cookbook of the 13th Century
• Two Fifteenth Century Cookery Books is now available online
• Sample Pages of cookbooks to be translated
• A chart of plant names, useful for translation, by Lyn M. Parkinson
• Lots of good stuff from Thomas Gloning, much of it primary source material
• Three German cookbooks translated by Volker Bach, webbed by Urtatim
• Das Kochbuch des Meisters Eberhard, South German 15th c.
• Ein Kochbuch aus dem Archiv des Deutschen Ordens, Northeastern Germany 15th c.
• Alte Kochrezepte aus dem bayerischen Inntal, East Bavarian 15th or 16th c.

• How to Make Murri
• The Organarium of Theophilus: A conjectural reconstruction of a device to make bead wire.
• For an Ambitious Artisan
• Granulation: Solderless Soldering
• How to Recreate A Period Jewel

Virtual Bardic Circle

The Starving Student Page

(Articles on how to be authentic on the cheap)

I can be reached at DDFr@daviddfriedman.com

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